RENA

30

100% Sangiovese.

Category: Tag:

Appellation: IGT Sangiovese Toscana
Vineyards: Pianello, Cavalli and Celata parcels
Soils: Pliocene-origin sedimentary soils with variable composition: higher clay and silt content in the upper slopes, becoming sandier downslope.
Training system: Unilateral spurred cordon, french guyot
Density: 4500 plantsha
Average age of the vines: 30-31 years old
Harvest: September, manual picking in 15 kg boxes
Vinification: The grapes are destemmed and enter directly in a stainless steel tank, with fermentation occurring for the next weeks. In those days of extraction—through pump-overs and délestage—is tailored to the fermentation kinetics. Maceration lasts between one to two weeks followed by the direct pressing of the skins to extract and finally separate them from the new wine.
Aging: 17 months in stainless steel tank
Alcohol: 13%vol

Rena displays a bright, luminous magenta-red hue.

On the nose, it reveals a complex and elegant aromatic profile, opening with fresh notes of Mediterranean maquis, aromatic herbs, and licorice. Refined ferrous nuances and hints of rust emerge, interwoven with delicate ethereal impressions of cream, cinnamon, and lemon leaf.

On the palate, the attack is vibrant and precise; the wine then unfolds harmoniously across the mid-palate, offering an enveloping texture supported by lively freshness and pronounced salinity. The crisp, well-defined tannins lead gracefully into a long, persistent finish of remarkable intensity.